Cutting-edge Research in Agricultural Sciences Vol. 4

Authors

Dr. Aneta T. Popova, (Editor)
Assistant Professor, Department of Catering and Tourism, University of food technologies, Plovdiv, Bulgaria.

Profile link: https://goo.gl/oAPpsG 

N'Zué Boni
National Center for Agronomic Research (CNRA), 01 B.P. 1740, 01 Abidjan, Côte d'Ivoire.
D. Jacob
Kerala Agricultural University, India.
V. L. Geethakumari
Kerala Agricultural University, India.
Jacob John
Kerala Agricultural University, India.
Mohammad Moneruzzaman Khandaker
Faculty of Bioresources and Food Industry, School of Agriculture Science and Biotechnology, Universiti Sultan Zainal Abidin, Besut Campus, 22200 Besut, Terengganu, Malaysia.
Mahmoud Dogara Abdulrahman
Faculty of Bioresources and Food Industry, School of Agriculture Science and Biotechnology, Universiti Sultan Zainal Abidin, Besut Campus, 22200 Besut, Terengganu, Malaysia.
Tahir Lawal Dalorima
Faculty of Bioresources and Food Industry, School of Agriculture Science and Biotechnology, Universiti Sultan Zainal Abidin, Besut Campus, 22200 Besut, Terengganu, Malaysia.
Nurul Elyni Mat Shaari
Faculty of Bioresources and Food Industry, School of Agriculture Science and Biotechnology, Universiti Sultan Zainal Abidin, Besut Campus, 22200 Besut, Terengganu, Malaysia.
Noor Afiza Badaluddin
Faculty of Bioresources and Food Industry, School of Agriculture Science and Biotechnology, Universiti Sultan Zainal Abidin, Besut Campus, 22200 Besut, Terengganu, Malaysia.
Khamsah Suryati Mohd
Faculty of Bioresources and Food Industry, School of Agriculture Science and Biotechnology, Universiti Sultan Zainal Abidin, Besut Campus, 22200 Besut, Terengganu, Malaysia.
Nguyen Xuan Cu
VNU-University of Science, Vietnam National University-Hanoi,334 Nguyen Trai, Thanh Xuan, Hanoi, Vietnam.
P. D. Vekariya
Junagadh Agricultural University, Main Dry Farming Research Station, Targhadia -360 023, Gujarat, India.
K. N. Vadaria
Junagadh Agricultural University, Dry Farming Research Station, Vallabhipur -364 310, Gujarat, India.
V. D. Vora
Junagadh Agricultural University, Main Dry Farming Research Station, Targhadia -360 023, Gujarat, India.
D. P. Sanepara
Junagadh Agricultural University, Krishi Vigyan Kendra, Targhadia -360 023, Gujarat, India.
D. S. Hirpara
Junagadh Agricultural University, Main Dry Farming Research Station, Targhadia -360 023, Gujarat, India.
R. P. Singh
Department of Agricultural Economics, RAC, BAU, Ranchi, Jharkhand, India.
Jai Prakash
Department of Agricultural Economics, TMAC, BAU, Godda, Jharkhand, India.
Rakesh D. Ranjan
Department of Plant Physiology and Biochemistry, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Awadhesh Kumar Pal
Department of Breeding and Genetics, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Sudhir Kumar
Department of Breeding and Genetics, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Birendra Kumar
Department of Agronomy, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Sunil Kumar
Department of Soil Science and Agricultural Chemistry, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Chandrasekhar Azad
Department of Pathology, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Chandan Roy
Department of Breeding and Genetics, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Nishi Kumari
Department of Plant Physiology and Biochemistry, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
R. D. Ranjan
Department of Plant Physiology and Biochemistry, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
C. S. Azad
Department of Plant Pathology, Bihar Agricultural University, Sabour, Bhagalpur-813210, India.
Ram Prakash Yadav
ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora-263601, India.
Bhupender Gupta
College of Forestry, Dr. Y. S. Parmar University of Horticulture and Forestry-Nauni, Solan-173230, India.
Vijay Singh Meena
ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora-263601, India.
Mahipal Choudhary
ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora-263601, India.
Manoj Parihar
ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora-263601, India.
Shyam Nath
ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora-263601, India.
Jaideep Kumar Bisht
ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora-263601, India.
Syed Danish Yaseen Naqvi
Department of Plant Protection, Hamelmalo Agricultural College, Hamelmalo, Eritrea.
Shafaat Ahmad
Department of Plant Protection, Hamelmalo Agricultural College, Hamelmalo, Eritrea.
A. M. Affery
Université Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, 22 B.P. 582 Abidjan 22, Côte d’Ivoire.
K. Abo
Département de Formation et de Recherche Agriculture et Ressources Animales (DFR-ARA), Institut National Polytechnique Félix Houphouët-Boigny (INP-HB), Laboratoire de Phytopathologie et de Biologie Végétale, BP 1313 Yamoussoukro, Côte-d’Ivoire.
A. C. N’guessan
Département de Biologie Végétale, Université Péléforo Gon Coulibaly Korhogo, Unité de Formation et de Recherche (UFR) Sciences Biologiques, BP 1328 Korhogo, Côte d’Ivoire.
B. B. A. Bolou
Université Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, 22 B.P. 582 Abidjan 22, Côte d’Ivoire.
S. Tuo
Université Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, 22 B.P. 582 Abidjan 22, Côte d’Ivoire.
I. Wonni
Institut de l’Environnement et de Recherches Agricoles (INERA), BP 910, Bobo Dioulasso, Burkina Faso.
E. L. Bomisso
Université Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, 22 B.P. 582 Abidjan 22, Côte d’Ivoire.
K. D. Kouame
Université Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, 22 B.P. 582 Abidjan 22, Côte d’Ivoire.
M. Kone
Université Nangui Abrogoua, Unité de Formation et de Recherche (UFR) Sciences de la Nature, Laboratoire de Biologie et Amélioration des Productions Végétales, 02 BP 801 Abidjan 02, Côte d’Ivoire.
E. T. D. Kone
Université Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, 22 B.P. 582 Abidjan 22, Côte d’Ivoire.
Affery Arthur Martin
Laboratory of Plant Physiology, Department of Biosciences, University Félix Houphouët-Boigny of Cocody-Abidjan, 22 B.P. 582, 22 Abidjan, Côte d'Ivoire.
Abo Kouabenan
Laboratory of Plant Pathology and Plant Biology, Department of Training and Research in Agriculture and Animal Resources, Institute National Polytechnique Félix Houphouët-Boigny, B.P. 1313, Yamoussoukro, Côte d'Ivoire.
Tuo Seydou
Laboratory of Plant Physiology, Department of Biosciences, University Félix Houphouët-Boigny of Cocody-Abidjan, 22 B.P. 582, 22 Abidjan, Côte d'Ivoire.
Koné Daouda
Laboratory of Plant Physiology, Department of Biosciences, University Félix Houphouët-Boigny of Cocody-Abidjan, 22 B.P. 582, 22 Abidjan, Côte d'Ivoire.
Camara Brahima
Univérsité Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, B.P, 582 Abidjan 22, Côte d’Ivoire.
Wonni Issa
Institut de l’Environnement et de Recherches Agricoles (INERA), BP 910, Bobo Dioulasso, Burkina Faso.
Kassi Fernand Martial
Univérsité Félix Houphouët-Boigny de Cocody-Abidjan, Unité de Formation et de Recherche (UFR) Biosciences, Laboratoire de Physiologie Végétale, B.P, 582 Abidjan 22, Côte d’Ivoire.

Synopsis

This book covers key areas of agricultural sciences. The contributions by the authors include crop productivity, cassava, seaweeds, molecular characterization, varietal resistance, transport factor; heavy metal accumulation, organic and inorganic amendments, farmer practice, agro ecological unit, nutrient index, nutrient management, environmental pollutants, organic manure, biostimulant, plant growth pattern, manihotis, antibacterial activity, severity, siderophore antagonism, Natural land use systems, fusarial wilt, agricultural conservation, climate change effect on crop, ecological equilibrium, herbage Vegetation, mitigation and adaptation, integrated production system, biological control agents, livestock, pest management, bacterial blight disease, Cropping pattern, intercropping, crop productivity, rainfed zone, grasslands ecosystem, land use systems, silvipasture. This book contains various materials suitable for students, researchers and academicians in the field of agricultural science.

Chapters

  • Chapter 1
    Discussion on Recent Scientific Perspectives of Best Farmers Nutrient Management Practices for Coconut (Cocos nucifera) in Kerala
    D. Jacob, V. L. Geethakumari, Jacob John
  • Chapter 2
    Biostimulants from Seaweeds and Their Effects on Plants Growth and Development
    Mohammad Moneruzzaman Khandaker, Mahmoud Dogara Abdulrahman, Tahir Lawal Dalorima, Nurul Elyni Mat Shaari, Noor Afiza Badaluddin, Khamsah Suryati Mohd
  • Chapter 3
    Reducing Heavy Metals Uptake by Lettuce from Contaminated Soils Using Organic and Inorganic Amendments
    Nguyen Xuan Cu
  • Chapter 4
    Estimation and Assessment of Productivity and Economics of Cotton (Gossypium hirsutum) - based Intercropping System under Rainfed Conditions of North Saurashtra Agro-climatic Zone of Gujarat
    P. D. Vekariya, K. N. Vadaria, V. D. Vora, D. P. Sanepara, D. S. Hirpara
  • Chapter 5
    Discussing Agricultural Transformation in Jharkhand
    R. P. Singh, Jai Prakash
  • Chapter 6
    Investigating the Impact of Nitrogen and Seed Rates on Morpho-physiological Responses in Dual Purpose Wheat (Triticum aestivum L.)
    Rakesh D. Ranjan, Awadhesh Kumar Pal, Sudhir Kumar, Birendra Kumar, Sunil Kumar, Chandrasekhar Azad, Chandan Roy, Nishi Kumari
  • Chapter 7
    Recent Advancement on Understanding the Interaction of Crop-livestock Integrated Production System for Its Eco Friendly Sustainability in Bihar
    Birendra Kumar, R. D. Ranjan, Awadhesh Kumar Pal, C. S. Azad, Sunil Kumar, Sudhir Kumar, Chandan Roy
  • Chapter 8
    Effect of Elevation and Land Use Systems on Phytosociology of Shrub and Herbage Vegetation in Indian Central Himalayas
    Ram Prakash Yadav, Bhupender Gupta, Vijay Singh Meena, Mahipal Choudhary, Manoj Parihar, Shyam Nath, Jaideep Kumar Bisht
  • Chapter 9
    Investigating the Effect of Pseudomonas Fluorescens on Fusarium oxysporum f.sp. Gladioli Causing Corm Rot Disease of Gladiolus
    Syed Danish Yaseen Naqvi, Shafaat Ahmad
  • Chapter 10
    A Study on Efficacy of Trichoderma spp. against Fusarial Wilts of Chickpea (Cicer arietinum L.)
    Syed Danish Yaseen Naqvi, Shafaat Ahmad
  • Chapter 11
    Recent Studies on Molecular Characterization and Selection of Cassava Varietes Resistant to Xanthomonas axonopodis PV. Manihotis in Cote D’ivoire
    A. M. Affery, K. Abo, A. C. N’guessan, B. B. A. Bolou, S. Tuo, I. Wonni, E. L. Bomisso, K. D. Kouame, M. Kone, E. T. D. Kone
  • Chapter 12
    Advanced Study on Geographical Distribution and Incidence of Cassava Bacterial Blight (Manihot esculenta Crantz) Caused by Xanthomonas axonopodis pv. manihotis in Two Agro-ecological Zones of Côte d'Ivoire
    Affery Arthur Martin, Abo Kouabenan, Tuo Seydou, N'Zué Boni, Koné Daouda
  • Chapter 13
    Investigation and Assessment of the NECO’s Effectiveness against Cassava Bacterial Blight Caused by Xanthomonas axonopodis pv. manihotis In Côte D’Ivoire
    Affery Arthur Martin, Abo Kouabenan, Wonni Issa, Tuo Seydou, Kassi Fernand Martial, Camara Brahima, Koné Daouda
Cover for Cutting-edge Research in Agricultural Sciences Vol. 4
Media Promotion: Chapter 01
Media Promotion: Chapter 02
Media Promotion: Chapter 03
Media Promotion: Chapter 04
Media Promotion: Chapter 05
Media Promotion: Chapter 06
Media Promotion: Chapter 07
Media Promotion: Chapter 08
Media Promotion: Chapter 09
Media Promotion: Chapter 10
Media Promotion: Chapter 11
Media Promotion: Chapter 12
Media Promotion: Chapter 13
DOI: https://doi.org/10.9734/bpi/cras/v4
Copyright (c) 2020 Authors. The licensee is the publisher (Book Publisher International).

Details about the available publication format: PDF

ISBN-13 (15)
978-93-90431-01-4

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