Advances and Trends in Biotechnology and Genetics Vol. 1

Authors

Dr. Francisco Cruz Sosa, (Editor)
Professor, Department of Biotechnology, Universidad Autónoma Metropolitana-Iztapalapa (UAM-Iztapalapa), Mexico.

Short Biosketch

Peramachi Palanivelu
Department of Molecular Microbiology, School of Biotechnology, Madurai Kamaraj University, Madurai – 625 021, India (Retd.).
Sandra Rodrigues de Souza
Departamento de Educação, Universidade Federal Rural de Pernambuco, UFRPE, Rua Dom Manuel de Medeiros, S/N, Dois Irmãos, Recife-PE, CEP 52171-900, Brasil.
Priscila Marcelino dos Santos Silva
Departamento de Bioquímica, Centro de Biociências, Universidade Federal de Pernambuco, UFPE, Avenida Professor Moraes Rego, S/N, Cidade Universitária, Recife-PE, CEP 50670-420, Brasil.
Katia Cristina Silva de Freitas
Departamento de Química, UFRPE, Rua Dom Manuel de Medeiros, S/N, Dois Irmãos, Recife-PE, CEP 52171-900, Brasil.
Maria Tereza dos Santos Correia
Departamento de Bioquímica, Centro de Biociências, Universidade Federal de Pernambuco, UFPE, Avenida Professor Moraes Rego, S/N, Cidade Universitária, Recife-PE, CEP 50670-420, Brasil.
Luana Cassandra Breitenbach Barroso Coelho
Departamento de Bioquímica, Centro de Biociências, Universidade Federal de Pernambuco, UFPE, Avenida Professor Moraes Rego, S/N, Cidade Universitária, Recife-PE, CEP 50670-420, Brasil.
Rawia Mansour
Egyptian Petroleum Research Institute (EPRI), 1 Elzhoor Region, P.O.Box 11727, Cairo, Egypt.
Ali Mohamed Elshafei
Department of Microbial Chemistry, National Research Centre, 33 El Bohouth St. (Former El Tahrir st.), Dokki, Giza, P.O.Box 12622, Egypt.
Rosilma de O. Araujo-Melo
Departamento de Antibióticos, Centro de Biociências, Universidade Federal de Pernambuco (UFPE), Avenida dos Economistas, S/N, Cidade Universitária, Recife-PE, CEP 52171-011, Brazil.
Thales Henrique B. de Oliveira
Departamento de Antibióticos, Centro de Biociências, Universidade Federal de Pernambuco (UFPE), Avenida dos Economistas, S/N, Cidade Universitária, Recife-PE, CEP 52171-011, Brazil and Departamento de Bioquímica, Centro de Biociências, UFPE, Avenida Moraes Rego, S/N, Cidade Universitária, Recife-PE, CEP 50670-420, Brazil.
Carlos Vinícius J. de Oliveira
Departamento de Antibióticos, Centro de Biociências, Universidade Federal de Pernambuco (UFPE), Avenida dos Economistas, S/N, Cidade Universitária, Recife-PE, CEP 52171-011, Brazil.
Janete M. de Araújo
Departamento de Antibióticos, Centro de Biociências, Universidade Federal de Pernambuco (UFPE), Avenida dos Economistas, S/N, Cidade Universitária, Recife-PE, CEP 52171-011, Brazil.
Kêsia X. R. F. de Sena
Departamento de Antibióticos, Centro de Biociências, Universidade Federal de Pernambuco (UFPE), Avenida dos Economistas, S/N, Cidade Universitária, Recife-PE, CEP 52171-011, Brazil.
Handaji Najat
Institut National de la Recherche Agronomique, B.P. 257, Kénitra, Morocco.
Benyahia Hamid
Institut National de la Recherche Agronomique, B.P. 257, Kénitra, Morocco.
Arsalane Najat
Institut National de la Recherche Agronomique, B.P. 257, Kénitra, Morocco.
Benaouda Hassan
Institut National de la Recherche Agronomique, B.P. 257, Kénitra, Morocco.
Ekwa Yawa Monono
Biotechnology Laboratory, Institute of Agricultural Research for Development (IRAD), Ekona, PMB 25 Buea, South West Region, Cameroon.
Jemimah Evenye Ngale
Biotechnology Laboratory, Institute of Agricultural Research for Development (IRAD), Ekona, PMB 25 Buea, South West Region, Cameroon.
Levai Lewis Dopgima
Biotechnology Laboratory, Institute of Agricultural Research for Development (IRAD), Ekona, PMB 25 Buea, South West Region, Cameroon.
Akongte Peter Njukang
Biotechnology Laboratory, Institute of Agricultural Research for Development (IRAD), Ekona, PMB 25 Buea, South West Region, Cameroon.
Abderrazak Rfaki
Soil and Environment Microbiology Unit, Faculty of Sciences, Moulay Ismail University, 11201 Meknes, Morocco and National Centre for Scientific and Technical Research (CNRST), 10102 Rabat, Morocco.
Laila Nassiri
Soil and Environment Microbiology Unit, Faculty of Sciences, Moulay Ismail University, 11201 Meknes, Morocco.
Jamal Ibijbijen
Soil and Environment Microbiology Unit, Faculty of Sciences, Moulay Ismail University, 11201 Meknes, Morocco.
A. M. M. Al-Naggar
Department of Agronomy, Faculty of Agriculture, Cairo University, Egypt.
R. M. Abd El-Salam
Department of Agronomy, Faculty of Agriculture, Cairo University, Egypt.
A. E. E. Badran
Plant Breeding Unit, Department of Genetic Resources, Desert Research Center, Cairo, Egypt.
Mai M. A. El-Moghazi
Plant Breeding Unit, Department of Genetic Resources, Desert Research Center, Cairo, Egypt.

Synopsis

This book covers all areas of biotechnology, genetics and other related fields. The contributions by the authors include citrus spp., mandarins, triploids, actinobacteria, microorganisms, biotechnology potential, endophytes, microorganisms, Bauhinia monandra,  actinobacteria, Cratylia mollis, cyclic voltammograms, nafion-beads, seed lectin, microorganisms influence, microbial corrosion, sulfur reducing bacteria, plantain plantlets, palm male inflorescence, acclimatization, phosphate-solubilizing bacteria, legumes, rhizosphere, 16S rDNA, PGP traits, Single subunit DNA dependent RNA polymerases, viral RNA polymerases, mitochondrial RNA polymerases, chloroplast SSU RNA polymerases, conserved motifs, polymerase active site, RNA polymerase mechanism, Chenopodium quinoa etc. This book contains various materials suitable for students, researchers and academicians in the field of biotechnology and genetics.

Chapters

  • Chapter 1
    Single Subunit RNA Polymerases: An Insight into Their Active Sites and Catalytic Mechanism
    Peramachi Palanivelu
  • Chapter 2
    Electrochemical Evaluation of Interactions from Cratylia mollis Seed Lectin with Inhibitor Carbohydrate
    Sandra Rodrigues de Souza, Priscila Marcelino dos Santos Silva, Katia Cristina Silva de Freitas, Maria Tereza dos Santos Correia, Luana Cassandra Breitenbach Barroso Coelho
  • Chapter 3
    Influence of Microorganisms on Corrosion Induction and Protection
    Rawia Mansour, Ali Mohamed Elshafei
  • Chapter 4
    Actinobacteria: A Renewable Source of Bioactive Molecules with Medical, Industrial and Pharmacological Importance
    Rosilma de O. Araujo-Melo, Thales Henrique B. de Oliveira, Carlos Vinícius J. de Oliveira, Janete M. de Araújo, Kêsia X. R. F. de Sena, Luana Cassandra Breitenbach Barroso Coelho
  • Chapter 5
    AYA and HANA: New Seedless Mandarin’s Triploid Hybrids Selected in Morocco
    Handaji Najat, Benyahia Hamid, Arsalane Najat, Benaouda Hassan
  • Chapter 6
    Prospection of Endophyte Microorganisms from Bauhinia monandra Leaves with Mainly Identification of Actinobacteria
    Rosilma de O. Araujo-Melo, Thales Henrique B. de Oliveira, Carlos Vinícius J. de Oliveira, Janete M. de Araújo, Kêsia X. R. F. de Sena, Luana Cassandra Breitenbach Barroso Coelho
  • Chapter 7
    Use of Palm Male Inflorescence and River-Sand as Acclimatization Substrate for Plantain (Musa sp.) Cultivars
    Ekwa Yawa Monono, Jemimah Evenye Ngale, Levai Lewis Dopgima, Akongte Peter Njukang
  • Chapter 8
    Selection and Characterization of Phosphate Solubilizing Bacteria Isolated from the Rhizosphere of Three Cultivated Legumes in Morocco
    Abderrazak Rfaki, Laila Nassiri, Jamal Ibijbijen
  • Chapter 9
    Molecular Differentiation of Five Quinoa (Chenopodium quinoa Willd.) Genotypes Using Inter-simple Sequence Repeat (ISSR) Markers
    A. M. M. Al-Naggar, R. M. Abd El-Salam, A. E. E. Badran, Mai M. A. El-Moghazi

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Cover for Advances and Trends in Biotechnology and Genetics Vol. 1
Published
July 31, 2019

Details about the available publication format: Chapter 1:PDF

ISBN-13 (15)
978-93-89246-59-9

Details about the available publication format: Chapter 2:PDF

ISBN-13 (15)
978-93-89246-58-2

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