Current Research Trends in Biological Science Vol. 3

Authors

Dr. Olorunjuwon Omolaja Bello, (Editor)
Senior Lecturer, Department of Biological Sciences, University of Medical Sciences (UNIMEDs), Ondo State, Nigeria.
Orton V. Msiska
COFAD-GOPA-UMODZI Consortium GIZ-Program Sustainable Fisheries and Aquaculture GV Fish Aquaculture Value Chain Project in Malawi, AVCP P.O. Box 833, Mzuzu, Malawi.
Geoffrey Z. Kanyerere
Fisheries Department, P. O. Box 593, Lilongwe, Malawi.
d’Almeida Marie-Anne
Laboratory of Cell Biology, UFR Biosciences, Université Félix Houphouët-Boigny, 22 BP 582 Abidjan 22, Côte d’Ivoire.
Komenan Daouda Kouassi
Laboratory of Cell Biology, UFR Biosciences, Université Félix Houphouët-Boigny, 22 BP 582 Abidjan 22, Côte d’Ivoire.
Kouassi Kouassi Clément
Laboratory of Biochemistry and Microbiology (LBM), UFR Agroforestry, Jean Lorougnon Guédé University, BP 150 Daloa, Côte d’Ivoire and Department of Food Science and Technology, Laboratory of Food Biotechnology and Microbiology, University of Nangui Abrogoua, Abidjan, 02 BP 801 Abidjan 02, Côte d’Ivoire.
Attien Yao Paul
Laboratory of Biochemistry and Microbiology (LBM), UFR Agroforestry, Jean Lorougnon Guédé University, BP 150 Daloa, Côte d’Ivoire.
Coulibaly Bakary
Laboratory of Biochemistry and Microbiology (LBM), UFR Agroforestry, Jean Lorougnon Guédé University, BP 150 Daloa, Côte d’Ivoire.
Diomandé Siriki
Laboratory of Biochemistry and Microbiology (LBM), UFR Agroforestry, Jean Lorougnon Guédé University, BP 150 Daloa, Côte d’Ivoire.
Benie Comoé Koffi Donatien
Laboratory of Biotechnology and Food (LBF), University of Félix Houphouët Boigny, 01 BP V4 Abidjan 01, Côte d’Ivoire.
Konate Ibrahim
Laboratory of Biochemistry and Microbiology (LBM), UFR Agroforestry, Jean Lorougnon Guédé University, BP 150 Daloa, Côte d’Ivoire.
Koffi-Nevry Rose
Department of Food Science and Technology, Laboratory of Food Biotechnology and Microbiology, University of Nangui Abrogoua, Abidjan, 02 BP 801 Abidjan 02, Côte d’Ivoire.
I. J. Barde
Central Diagnostic Laboratory, National Veterinary Research Institute, P.M.B. 1, Vom, Plateau State, Nigeria.
S. B. Oladele
Department of Veterinary Pathology, Ahmadu Bello University, Zaria, Kaduna State, Nigeria.
M. Y. Fatihu
Department of Veterinary Pathology, Ahmadu Bello University, Zaria, Kaduna State, Nigeria.
A. G. Rimfa
Central Diagnostic Laboratory, National Veterinary Research Institute, P.M.B. 1, Vom, Plateau State, Nigeria.
I. S. Teki
Central Diagnostic Laboratory, National Veterinary Research Institute, P.M.B. 1, Vom, Plateau State, Nigeria.
G. D. Moses
Central Diagnostic Laboratory, National Veterinary Research Institute, P.M.B. 1, Vom, Plateau State, Nigeria.
J. S. Ahmed
Central Diagnostic Laboratory, National Veterinary Research Institute, P.M.B. 1, Vom, Plateau State, Nigeria.
P. A. Abdu
Department of Veterinary Pathology, Ahmadu Bello University, Zaria, Kaduna State, Nigeria.
J. L. Gómez-Márquez
Laboratorio de Limnología, Facultad de Estudios Superiores Zaragoza, UNAM, C.P. 09230, Mexico.
B. Peña-Mendoza
Laboratorio de Limnología, Facultad de Estudios Superiores Zaragoza, UNAM, C.P. 09230, Mexico.
M. C. Alejo-Plata
Universidad del Mar, Campus Puerto Ángel, Ciudad Universitaria, Puerto Ángel, Oaxaca, Mexico.
J. L. Guzmán-Santiago
Laboratorio de Limnología, Facultad de Estudios Superiores Zaragoza, UNAM, C.P. 09230, Mexico.
Quazi Mohmmad Alfred
Aliah University, Kolkata, India.
Kossi Adjonou
Laboratoire de Recherche Forestière, Faculté des Sciences, Université de Lomé, 01 BP : 1515, Lomé, Togo.
Oyétoundé Djiwa
Direction de la Planification, Ministère de l'Environnement et des Ressources Forestières, 01 BP: 4825, Lomé, Togo.
Yendouhame Kombate
Direction de la Planification, Ministère de l'Environnement et des Ressources Forestières, 01 BP: 4825, Lomé, Togo.
Adzo Dzifa Kokutse
Laboratoire de Recherche Forestière, Faculté des Sciences, Université de Lomé, 01 BP : 1515, Lomé, Togo.
Kouami Kokou
Laboratoire de Recherche Forestière, Faculté des Sciences, Université de Lomé, 01 BP : 1515, Lomé, Togo.
Ravin Bhandari
Department of Pharmacy, Crimson College of Technology, Devinagar-13, Butwal, Nepal.
Dirgha Raj Joshi
Department of Pharmacy, Crimson College of Technology, Devinagar-13, Butwal, Nepal and College of Pharmacy, Yonsei University 85 Songdogwahak-ro, Yeonsu-gu, Incheon 21983, Republic of Korea.
Paras Mani Giri
Department of Pharmacy, University of Toledo, Ohio, USA.
Rabindra Kumar Rokaya
Department of Pharmacy, Karnali Academy of Health Sciences, Province no. 6, Jumla, Nepal.
Md. Nur Kabidul Azam
Laboratory of Pharmaceutical Biotechnology, Department of Genetic Engineering and Biotechnology, Jashore University of Science and Technology, Jashore-7408, Bangladesh.
Md. Nasir Ahmed
Department of Biotechnology and Genetic Engineering, University of Development Alternative, Dhanmondi, Dhaka- 1209, Bangladesh.
Samanta Biswas
Medical College for Women & Hospital (MCW&H), Uttara Model Town, Dhaka-1230, Bangladesh.
Akinori Hirashima
Laboratory of Pesticide Chemistry, Division of Molecular Biosciences, Department of Bioscience and Biotechnology, Faculty of Agriculture, Kyushu University, Fukuoka 812-8581, Japan.
Md. Nazmul Hasan
Laboratory of Pharmaceutical Biotechnology, Department of Genetic Engineering and Biotechnology, Jashore University of Science and Technology, Jashore-7408, Bangladesh.
Deffan Kahndo Prudence
Department of Food Science and Technology, University of Nangui-Abrogoua, 02 P.O.Box 801 Abidjan 02, Côte d’Ivoire.
Nemlin Gnopo Jean
Laboratory of Technological Research Station, National Center of Agronomic Research, 08 BP 881 Abidjan 08, Côte d’Ivoire.
Akanvou Louise
Laboratory of Technological Research Station, National Center of Agronomic Research, 08 BP 881 Abidjan 08, Côte d’Ivoire.
Deffan Zranseu Ange Benedicte
Laboratory of Technological Research Station, National Center of Agronomic Research, 08 BP 881 Abidjan 08, Côte d’Ivoire.
Kouamé Patrice
Department of Food Science and Technology, University of Nangui-Abrogoua, 02 P.O.Box 801 Abidjan 02, Côte d’Ivoire.
Naouar Ben Ali
Department of Biology, Faculty of Sciences-Tetouan, Abdelmalek Essaadi University, Tetouan, Morocco.
Ahmed Lamarti
Department of Biology, Faculty of Sciences-Tetouan, Abdelmalek Essaadi University, Tetouan, Morocco.
Abdellatif Boudra
Department of Animal Health, The Veterinary Sciences Institute, University of Tiaret, 14000, Algeria.
Delianis Pringgenies
Department of Marine Science, Faculty of Fisheries and Marine Science, Diponegoro University, Jl. Prof. H. Soedarto, S.H. No.1 Tembalang, Kota Semarang, Jawa Tengah, 50275, Indonesia.
Ali Djunaedi
Department of Marine Science, Faculty of Fisheries and Marine Science, Diponegoro University, Jl. Prof. H. Soedarto, S.H. No.1 Tembalang, Kota Semarang, Jawa Tengah, 50275, Indonesia.
Gunawan Widi Santosa
Department of Marine Science, Faculty of Fisheries and Marine Science, Diponegoro University, Jl. Prof. H. Soedarto, S.H. No.1 Tembalang, Kota Semarang, Jawa Tengah, 50275, Indonesia.
Ervia Yudiati
Department of Marine Science, Faculty of Fisheries and Marine Science, Diponegoro University, Jl. Prof. H. Soedarto, S.H. No.1 Tembalang, Kota Semarang, Jawa Tengah, 50275, Indonesia.
S. A. Saravia Maldonado
Faculty of Earth Sciences and Conservation, National University of Agriculture, Highway to Dulce Nombre de Culmi, Km 215, Neighborhood El Espino, Catacamas-Olancho, Honduras.
I. Montero Fernández
Department of Organic and Inorganic Chemistry, Polytechnic School, University of Extremadura, University Avenue s/n, Cáceres, Spain.

Synopsis

This book covers all areas of biological research. The contributions by the authors include fish catches, lakes Malawi and Malombe, fish diversity, per caput fish supply, thermodynamic concentrations (H2S/HS-, NH3/NH4+), Callinectes amnicola, histology and cytology, amaranthus, traditional leafy vegetables, haematology, quail, experimental, Salmonella, Oreochromis niloticus, tilapia, freshwater fish, bioinformatics, gene finding, computational promoter prediction, CpG, Discrete Fourier Transform (DFT), diachronic analysis, forest regression, structural parameters, ecological indicators, Escherichia coli, antibacterial, antioxidant, cow urine, bee venom, Apis mellifera, melittin, apamin, apitherapy, venom immunotherapy, maize, mineral content, nutritional quality, Quercus suber L., somatic embryogenesis, secondary embryos, mamora, French propolis, ethanolic extract, consolidation, osteomyelitis, bacteria, bioluminescence, luminescent organ, symbiosis, biomes, enzymatic activity, family farming, oil palm, soil organisms etc. This book contains various materials suitable for students, researchers and academicians in the field of biological research.

Chapters

  • Chapter 1
    A Prognosis of the Chemical Causes of Vulnerability of Lakes Malawi and Malombe Fish Resources
    Orton V. Msiska, Geoffrey Z. Kanyerere
  • Chapter 2
    A Study on Male Internal Reproductive Tracts from Côte d’Ivoire Brackishwaters Crabs, Callinectes amnicola, (de Rochebrune; 1883; Decapoda: Portunidae)
    d’Almeida Marie-Anne, Komenan Daouda Kouassi
  • Chapter 3
    Consumption of Traditional Leafy Vegetables (Amaranthus hybridus) and Risk of Its Microbial Contamination in Daloa Town (Côte d’Ivoire): Global Perspective
    Kouassi Kouassi Clément, Attien Yao Paul, Coulibaly Bakary, Diomandé Siriki, Benie Comoé Koffi Donatien, Konate Ibrahim, Koffi-Nevry Rose
  • Chapter 4
    Haematological Parameters of Japanese Quail (Coturnix coturnix japonica) Experimentally Infected with Salmonella enterica Serovar Gallinarum
    I. J. Barde, S. B. Oladele, M. Y. Fatihu, A. G. Rimfa, I. S. Teki, G. D. Moses, J. S. Ahmed, P. A. Abdu
  • Chapter 5
    Culture Mixed-Sex and Monosex of Tilapia in Ponds in Mexico City: Comparative Study
    J. L. Gómez-Márquez, B. Peña-Mendoza, M. C. Alejo-Plata, J. L. Guzmán-Santiago
  • Chapter 6
    PR-DFT: A Review of the Computational Approach in Prediction of Eukaryotic Promoter Regions
    Quazi Mohmmad Alfred
  • Chapter 7
    Spatial Dynamics and Structural Analysis of Dense Dry Forest Relics in Togo: Implications for Sustainable Management of Abdoulaye Wildlife Reserve
    Kossi Adjonou, Oyétoundé Djiwa, Yendouhame Kombate, Adzo Dzifa Kokutse, Kouami Kokou
  • Chapter 8
    Antimicrobial and Free Radical Scavenging Effects of Cow Urines from different Geographical Regions of Nepal
    Ravin Bhandari, Dirgha Raj Joshi, Paras Mani Giri, Rabindra Kumar Rokaya
  • Chapter 9
    A Review on Bioactivities of Honey Bee Venom
    Md. Nur Kabidul Azam, Md. Nasir Ahmed, Samanta Biswas, Akinori Hirashima, Md. Nazmul Hasan
  • Chapter 10
    Effect of Conservation Methods on the Mineral Contents and the Nutritional Quality of the Oil of Some Maize Varieties (Zea mays L.) Produced in Côte d’Ivoire
    Deffan Kahndo Prudence, Nemlin Gnopo Jean, Akanvou Louise, Deffan Zranseu Ange Benedicte, Kouamé Patrice
  • Chapter 11
    Somatic Embryogenesis of Cork Oak (Quercus suber L.): Influence of Culture Medium on the Secondary Somatic Regeneration
    Naouar Ben Ali, Ahmed Lamarti
  • Chapter 12
    Study of Some Therapeutic Properties of Algerian and French Propolis
    Abdellatif Boudra
  • Chapter 13
    The Existence of Bacteria in the Luminescent Organs of Loligo duvauceli
    Delianis Pringgenies, Ali Djunaedi, Gunawan Widi Santosa, Ervia Yudiati
  • Chapter 14
    Indicators of the Biological Quality of the Soil in Agroforestry Systems: A Case Study in the Amazon-Brazil
    S. A. Saravia Maldonado, I. Montero Fernández
Cover for Current Research Trends in Biological Science Vol. 3
Media Promotion: Chapter 01
Media Promotion: Chapter 02
Media Promotion: Chapter 03
Media Promotion: Chapter 04
Media Promotion: Chapter 05
Media Promotion: Chapter 06
Media Promotion: Chapter 07
Media Promotion: Chapter 08
Media Promotion: Chapter 09
Media Promotion: Chapter 10
Media Promotion: Chapter 11
Media Promotion: Chapter 12
Media Promotion: Chapter 13
Media Promotion: Chapter 14
DOI: https://doi.org/10.9734/bpi/crtbs/v3
Copyright (c) 2020 Authors. The licensee is the publisher (Book Publisher International).

Details about the available publication format: PDF

Co-publisher's ISBN-13 (24)
978-93-90149-47-6

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